
Traditional Entrees
| Serves 10 - 12 |
Serves 25 - 30 |
Baked Mostaccioli with Meat Sauce |
$45.99 | $79.99 |
Homemade pasta, tossed with our own meat sauce — our red sauce with lots of seasoned ground beef, topped with a blend of mozzarella, sharp cheddar and Parmesan cheeses; baked to a golden brown.
Baked Mostaccioli |
$39.99 | $69.99 |
Fresh Mostaccioli, our traditional red sauce and a blend of mozzarella, sharp cheddar and Parmesan cheeses; baked to a golden brown.
With meatballs or Italian sausage |
$45.99 | $79.99 |
Baked Rigatoni |
$39.99 | $69.99 |
Homemade rigatoni prepared with our traditional red sauce and lots of mozzarella cheese then baked until piping hot.
With meatballs or Italian sausage |
$45.99 | $79.99 |
Rigatoni or Spaghetti with Red Sauce |
$29.99 | $49.99 |
Fresh pasta, cooked "al dente" and topped with our traditional red sauce.
With meatballs or Italian sausage |
$39.99 | $69.99 |
Smaller Portions
| Serves 8 - 10 |
Serves 15 - 20 |
Baked Lasagna |
$35.99 | $65.99 |
With meatballs or Italian sausage |
$40.99 | $75.99 |
Bread
| Serves 6 - 10 |
Serves 10 - 12 |
Garlic Bread |
$4.99 | $6.99 |